Mashed Potatoes

2 lb medium russet potatoes, peeled 1/3 to 1/2 cup milk 1/4 cup butter or margarine, softened 1/2 teaspoon salt Dash of pepper Serves six Place potatoes in 2-quart saucepan; and enough water just to cover potatoes. Heat to boiling; reduce heat. Cover and simmer 20 to 30 minutes or […] Read more

Crab Cakes

2 Eggs 2 1/2 Tbl Mayo 1 1/2 Tsp Dijon mustard 1 Tsp Worcestershire sauce 1/4 cup Green Onion finely diced 2 Tbl Parsley chopped (optional) 1 lb Crab meat 1/2 cup plain bread crumbs Peanut oil for cooking 1/4 Tsp Salt Celery seed ground Paprika Black Pepper Red Pepper […] Read more