Cheese Sauce

This is simple and quick to make.

  • 1 cup milk
  • 4 tsp flour
  • 1/4 tsp salt
  • 1/4 tsp white pepper
  • 1 1/2 oz sharp cheddar

Heat 1/4 cup of milk but not to boiling. Whisk in flour gradually. Add the rest of the milk, salt and pepper. Take off heat and add cheese. Stir until smooth.

Leave a Comment