This recipe is so good I bought a meatball rack to cook them in.
Author:ejnew_3cpe0b
Ingredients
Scale
1 lb. Beef, ground
2 cloves Garlic, minced
1 Egg
1/2 cup Romano or Parmesan cheese , grated
1/2 tsp. Salt
1/2 tsp. Pepper
1 cup Bread crumbs
2/3 cups warm Water
Instructions
Mix together all ingredients except bread crumbs and water (it is easiest to mix by hand).
Mix in bread crumbs.
Mix in water and let set for ten minutes for the bread crumbs to absorb water.
Bake in the oven at 375 degrees. The baking time varies depending on the size of the meatballs. For a dozen meatballs bake for 20 minutes. Then throw them in the sauce if there’s time.